Kelly has spent many years pursuing her passions of customer service and relationship building. Prior to her career in wine, she spent over two decades working for a major airline as a Flight Attendant, all the while delving into her interest of wine. An airline colleague and vineyard owner in Sonoma encouraged her to pursue her dream of working in the wine industry which led her to a professional career in wine hospitality, direct to consumer sales and ultimately the wholesale side of the business. She brings a never-seen-before level of Starbucks-driven energy and contagious enthusiasm to her role as the Hanzell Vineyards Vice President of Sales. Kelly enjoys traveling, volunteering with the local dog rescue, and is an avid follower of 1970’s light rock bands.